Apple Pie Cheesecake Bites

Highlighted under: Baking & Desserts

Satisfy your sweet tooth this Thanksgiving with these delightful Apple Pie Cheesecake Bites. Combining the classic flavors of warm cinnamon-spiced apples with a creamy cheesecake filling, these bite-sized treats are perfect for holiday gatherings. Easy to make and even easier to enjoy, they will be the star of your dessert table and a hit with family and friends.

Anna Johnson

Created by

Anna Johnson

Last updated on 2025-10-24T04:04:28.930Z

Apple Pie Cheesecake Bites are a perfect blend of two beloved desserts – apple pie and cheesecake. These mini treats are great for gatherings, and their delightful flavors will surely impress your guests this Thanksgiving.

A Twist on Classic Desserts

Apple Pie Cheesecake Bites offer a unique twist on traditional apple pie and cheesecake, combining the best of both worlds in one delightful, bite-sized treat. The balance of rich, creamy cheesecake and spiced apple filling makes these bites a perfect dessert option for any gathering. Not only are they simple to make, but they also provide a delicious alternative to more cumbersome layered desserts, ensuring that every guest can indulge without the need for a fork.

These bites are not just a feast for the taste buds but also a treat for the eyes. Their elegant appearance and glossy apple filling create an irresistible visual appeal that is sure to impress your holiday guests. As they pop in and out of the oven, the warm aroma of cinnamon and baked apples fills your kitchen, enhancing the festive spirit of your Thanksgiving celebrations.

Perfect for Any Occasion

Whether you’re hosting a Thanksgiving feast or simply craving something sweet, these Apple Pie Cheesecake Bites are versatile enough to serve on any occasion. Their compact size means they’re great for parties, potlucks, or even a cozy night in. Each bite packs a punch of flavor while being easy to eat, making them an ideal choice for both casual and formal gatherings.

Moreover, Apple Pie Cheesecake Bites can be prepped in advance, allowing you more time to enjoy your company. Simply bake them ahead of time and warm them in the oven before serving, so everyone can savor the nostalgic flavors of fall without the hassle of last-minute dessert preparations.

Tips for Making the Perfect Bites

When selecting apples for your filling, opt for a mix of sweet and tart varieties like Granny Smith and Honeycrisp. This combination provides a well-rounded flavor and a pleasing textural contrast, making the filling both delicious and satisfying. Additionally, don’t shy away from experimenting with spices. A touch of nutmeg or cardamom alongside the cinnamon can elevate the taste and give your bites a unique twist.

To ensure that your bites are perfectly golden brown, keep an eye on the baking time. Ovens can vary, so start checking them a few minutes early to prevent overbaking. Also, make sure to seal the edges of your crust securely to avoid any leakages during baking—this creates a clean presentation and enhances the overall eating experience.

Ingredients

Gather your ingredients before you begin:

For the Apple Filling

  • 2 medium apples, peeled and diced
  • 1 teaspoon cinnamon
  • 1/4 cup sugar
  • 1 tablespoon lemon juice

For the Cheesecake Filling

  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg

For the Crust

  • 1 package of pre-made pie crusts
  • Flour for dusting

Make sure to have everything ready to go before you start mixing!

Instructions

Follow these simple steps to create your Apple Pie Cheesecake Bites:

Prepare the Apple Filling

In a saucepan over medium heat, combine the apples, cinnamon, sugar, and lemon juice. Cook until the apples are soft, about 5-7 minutes. Let cool.

Make the Cheesecake Filling

In a mixing bowl, beat the cream cheese, sugar, vanilla, and egg until smooth and creamy.

Assemble the Bites

Roll out the pie crust on a floured surface and cut into circles. Place a spoonful of apple filling and a dollop of cheesecake filling on each circle. Fold the crust over and seal the edges.

Bake

Preheat the oven to 350°F (175°C). Arrange the bites on a baking sheet and bake for 25 minutes or until golden brown.

Let the bites cool slightly before serving. Enjoy!

Storing Leftovers

If you happen to have any Apple Pie Cheesecake Bites left after your gathering, storing them properly is essential to maintain their deliciousness. Allow them to cool completely, then store them in an airtight container in the refrigerator. They are best enjoyed within a few days, though reheating them briefly in the oven can bring back their freshly baked flavor.

For longer storage, consider freezing the bites before baking. Place them on a baking sheet in the freezer until firm, then transfer them to a freezer-safe bag. When you’re ready to enjoy them, bake directly from frozen, adding a few extra minutes to the cooking time for perfectly baked bites.

Serving Suggestions

Apple Pie Cheesecake Bites can be served warm straight from the oven, or allowed to cool and served at room temperature. For an added touch of indulgence, drizzle them with caramel sauce or a dollop of whipped cream just before serving. These additions complement the apple filling beautifully and enhance the dessert's appeal, making it even more irresistible to your guests.

Consider pairing these bites with a scoop of vanilla ice cream or a warm cup of spiced cider to create a truly festive dessert experience. The mix of hot and cold elements not only provides delightful contrasts in temperature but also enhances the classic flavors of apple pie and cheesecake that everyone loves.

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Questions About Recipes

→ Can I use store-bought apple pie filling?

Yes, you can substitute homemade filling for store-bought to save time.

→ How do I store leftovers?

Store leftover bites in an airtight container in the refrigerator for up to 3 days.

Apple Pie Cheesecake Bites

Satisfy your sweet tooth this Thanksgiving with these delightful Apple Pie Cheesecake Bites. Combining the classic flavors of warm cinnamon-spiced apples with a creamy cheesecake filling, these bite-sized treats are perfect for holiday gatherings. Easy to make and even easier to enjoy, they will be the star of your dessert table and a hit with family and friends.

Prep Time20 minutes
Cooking Duration25 minutes
Overall Time45 minutes

Created by: Anna Johnson

Recipe Type: Baking & Desserts

Skill Level: easy

Final Quantity: 24 bites

What You'll Need

For the Apple Filling

  1. 2 medium apples, peeled and diced
  2. 1 teaspoon cinnamon
  3. 1/4 cup sugar
  4. 1 tablespoon lemon juice

For the Cheesecake Filling

  1. 8 oz cream cheese, softened
  2. 1/4 cup sugar
  3. 1 teaspoon vanilla extract
  4. 1 egg

For the Crust

  1. 1 package of pre-made pie crusts
  2. Flour for dusting

How-To Steps

Step 01

In a saucepan over medium heat, combine the apples, cinnamon, sugar, and lemon juice. Cook until the apples are soft, about 5-7 minutes. Let cool.

Step 02

In a mixing bowl, beat the cream cheese, sugar, vanilla, and egg until smooth and creamy.

Step 03

Roll out the pie crust on a floured surface and cut into circles. Place a spoonful of apple filling and a dollop of cheesecake filling on each circle. Fold the crust over and seal the edges.

Step 04

Preheat the oven to 350°F (175°C). Arrange the bites on a baking sheet and bake for 25 minutes or until golden brown.

Nutritional Breakdown (Per Serving)

  • Calories: 120
  • Total Fat: 6g
  • Saturated Fat: 3g
  • Cholesterol: 30mg
  • Sodium: 100mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1g
  • Sugars: 8g
  • Protein: 2g