Skillet Bang Bang Chicken Thighs

Highlighted under: Quick & Easy

Savor the irresistible taste of Skillet Bang Bang Chicken Thighs, a quick and easy recipe that brings a delightful kick to your weeknight dinners. These juicy chicken thighs are seared to golden perfection and coated in a creamy, spicy sauce that will have everyone begging for seconds. Perfectly paired with your favorite sides, this dish is sure to impress family and friends alike!

Anna Johnson

Created by

Anna Johnson

Last updated on 2025-10-25T13:25:44.820Z

Discover the magic of cooking with our Skillet Bang Bang Chicken Thighs, a dish that brings flavor and ease together in one delightful meal.

The Perfect Weeknight Meal

Skillet Bang Bang Chicken Thighs are the ideal solution for busy weeknights when you crave something delicious yet quick. This one-pan meal not only saves you time on cleanup but also packs in a burst of flavors that make dinner exciting. In just under 30 minutes, you will have a dish that is both satisfying and impressive, ensuring that everyone at the table leaves with a full belly and a happy heart.

The versatility of this recipe is another reason to fall in love with it. You can pair these flavorful chicken thighs with a variety of sides, such as steamed veggies, rice, or a fresh salad, making it suitable for any occasion. It’s the kind of recipe that allows for creativity—experiment with your favorite sides or add extra spices to the mix to make it your own!

Why Bang Bang Sauce Works

The star of this dish is undoubtedly the Bang Bang Sauce, known for its creamy texture and zesty kick. Made with mayonnaise and sweet chili sauce, this sauce strikes a perfect balance between sweetness and heat. The addition of sriracha gives it that extra punch, making it a favorite for those who enjoy a fiery twist to their meals. Not only does it enhance the chicken, but it can also be drizzled over veggies or used as a dip for appetizers.

Another great aspect of the sauce is its adaptability. If you want to adjust the heat level, simply add more or less sriracha according to your preference. This flexibility allows families to customize the dish to suit different taste buds, ensuring that everyone can enjoy the flavors without feeling overwhelmed by spiciness.

Tips for the Best Skillet Bang Bang Chicken

To achieve that golden-brown sear on your chicken thighs, avoid overcrowding the skillet. Cooking in batches, if necessary, ensures that each piece cooks evenly and gets that desirable color and flavor. Don't rush the cooking process; allow the chicken to develop a crust before flipping it over. This technique not only enhances the taste but also locks in the juiciness of the chicken, making every bite succulent and delectable.

For a healthier twist, feel free to substitute Greek yogurt for mayonnaise in the Bang Bang Sauce. This version will still deliver a creamy mouthfeel while cutting down on the calories. Additionally, using organic chicken can elevate the dish by enhancing flavor and texture, ensuring you serve a wholesome meal that family and friends will appreciate.

Ingredients

For the Chicken

  • 4 chicken thighs, boneless and skinless
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil

For the Bang Bang Sauce

  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha
  • 1 teaspoon garlic powder

Combine all ingredients in a mixing bowl before cooking.

Instructions

Prepare the Chicken

Season the chicken thighs with salt and pepper. Heat the vegetable oil in a skillet over medium-high heat.

Cook the Chicken

Add the chicken thighs to the skillet and sear for about 5-7 minutes on each side until golden brown and cooked through.

Make the Sauce

In a bowl, whisk together mayonnaise, sweet chili sauce, sriracha, and garlic powder until smooth.

Combine

Once the chicken is cooked, reduce heat to low and pour the bang bang sauce over the chicken. Stir to coat evenly.

Serve

Serve warm with your favorite sides. Enjoy!

Garnish with green onions if desired.

Serving Suggestions

When it comes to serving Skillet Bang Bang Chicken Thighs, the possibilities are endless! Consider pairing this dish with fluffy jasmine rice or quinoa to soak up the delectable sauce. A side of crunchy coleslaw can also add a refreshing crunch that complements the rich flavors of the chicken. If you're in the mood for comfort food, mashed potatoes or a creamy pasta can make a delightful, filling meal.

For a lighter option, serve the chicken over a bed of mixed greens and toss in some cherry tomatoes and cucumbers to create a vibrant salad. This not only adds a burst of color to your plate but also enhances the overall nutritional value of your meal. Don't forget to drizzle some extra Bang Bang Sauce on top for that extra flavor kick!

Storage and Reheating

If you find yourself with leftovers, storing them properly is essential to maintain freshness. Place the cooled chicken and sauce in an airtight container and store it in the refrigerator for up to three days. When stored correctly, the flavors of the Bang Bang Sauce can deepen over time, making it even more tasty upon reheating.

To reheat, simply warm the chicken in a skillet over medium heat until heated through, and add a splash of water or broth to the pan if needed to keep it moist. Alternatively, you can use the microwave, but be cautious not to overheat it, as that can lead to a dry texture. Enjoy the convenience of having a delicious meal ready to go for busy days!

Flavor Variations

One of the exciting aspects of Skillet Bang Bang Chicken is how easily it can be adjusted to fit different flavor profiles. For a tropical twist, try adding some pineapple chunks to the skillet while the chicken cooks, allowing the flavors to meld together beautifully. This fruity addition not only brings sweetness but also an appealing visual contrast that’s perfect for summer meals.

If you're a fan of Asian flavors, consider incorporating soy sauce or sesame oil into the Bang Bang Sauce. This twist adds a savory depth that complements the sweetness and spice beautifully. Feel free to experiment with herbs and spices that you love, making this dish adaptable to your personal taste and dietary preferences!

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Questions About Recipes

→ Can I use chicken breasts instead of thighs?

Yes, chicken breasts can be used, but adjust the cooking time accordingly as they may cook faster.

→ What sides go well with this dish?

Steamed vegetables, rice, or a fresh salad are great options.

Skillet Bang Bang Chicken Thighs

Savor the irresistible taste of Skillet Bang Bang Chicken Thighs, a quick and easy recipe that brings a delightful kick to your weeknight dinners. These juicy chicken thighs are seared to golden perfection and coated in a creamy, spicy sauce that will have everyone begging for seconds. Perfectly paired with your favorite sides, this dish is sure to impress family and friends alike!

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Anna Johnson

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 4 chicken thighs, boneless and skinless
  2. Salt and pepper to taste
  3. 2 tablespoons vegetable oil

For the Bang Bang Sauce

  1. 1/2 cup mayonnaise
  2. 1/4 cup sweet chili sauce
  3. 1 tablespoon sriracha
  4. 1 teaspoon garlic powder

How-To Steps

Step 01

Season the chicken thighs with salt and pepper. Heat the vegetable oil in a skillet over medium-high heat.

Step 02

Add the chicken thighs to the skillet and sear for about 5-7 minutes on each side until golden brown and cooked through.

Step 03

In a bowl, whisk together mayonnaise, sweet chili sauce, sriracha, and garlic powder until smooth.

Step 04

Once the chicken is cooked, reduce heat to low and pour the bang bang sauce over the chicken. Stir to coat evenly.

Step 05

Serve warm with your favorite sides. Enjoy!

Nutritional Breakdown (Per Serving)

  • Protein: 30g
  • Fat: 25g
  • Carbohydrates: 15g