Easy Homemade Chicken Noodle Soup

Highlighted under: Comfort Food

Warm up with this comforting Easy Homemade Chicken Noodle Soup that’s perfect for chilly evenings or when you're feeling under the weather. Made with tender chicken, hearty vegetables, and egg noodles simmered in a flavorful broth, this quick and easy recipe lends itself to endless variations, ensuring every bowl is deliciously satisfying. Gather your ingredients and enjoy a classic that your family will love!

Created by

Anna Johnson

Last updated on 2025-10-17T10:31:59.348Z

This easy homemade chicken noodle soup is perfect for those chilly nights when you crave something warm and comforting. It’s packed with flavor and made with wholesome ingredients that will soothe your soul.

        Why You'll Love It
        Quick and easy to make
Healthy and nutritious
Perfect for meal prep
Customizable with your favorite veggies

      

A Comforting Classic

Chicken noodle soup is a timeless meal that brings warmth and comfort, especially on cold days or when you're feeling under the weather. The soothing combination of tender chicken, hearty vegetables, and flavorful broth creates a nourishing dish that’s both satisfying and revitalizing. This easy homemade version allows you to harness the benefits of fresh ingredients while still being quick enough for a weeknight meal.

The simplicity of chicken noodle soup is one of its greatest strengths. With just a handful of ingredients, you can whip up a deliciously hearty soup that is perfect for any occasion. Whether you're cooking for your family or preparing a meal for a friend in need, this recipe adapts to your needs, making it a staple in many households.

Quick and Versatile

One of the best aspects of this Easy Homemade Chicken Noodle Soup is its versatility. You can easily customize it by adding your favorite vegetables or herbs, making it suitable for your personal taste or dietary preferences. Consider adding spinach, peas, or even some corn for a pop of color and extra nutrition. Variations can include different types of noodles or grains like quinoa for a gluten-free option, ensuring that this recipe remains enjoyable no matter how often you make it.

Additionally, this soup can be prepared in advance and stored for later, making it a fantastic meal prep option. You can easily make a large batch and freeze portions for busy weeknights when you want something comforting yet effortless to heat up. Just remember to cook the noodles separately if you plan to freeze the soup, as they can become mushy when reheated.

Nutritional Benefits

Not only is chicken noodle soup delicious, but it also packs a nutritional punch! The main ingredients like chicken, vegetables, and broth are rich in vitamins and minerals. The chicken provides lean protein, which is essential for muscle health and immune support, while the vegetables contribute fiber and a host of vitamins. This combination not only satiates hunger but can also help in recovering from illness, making it a preferred choice whenever someone is feeling under the weather.

Moreover, using homemade broth gives you full control over ingredients, allowing you to minimize salt and avoid preservatives commonly found in store-bought options. This enhances the health benefits of the soup, providing a clean and wholesome meal that you can feel good about serving to your family.

Ingredients

Gather the following ingredients to create your chicken noodle soup.

Ingredients

2 cups cooked chicken, shredded
4 cups chicken broth
2 cups egg noodles
1 cup carrots, sliced
1 cup celery, sliced
1 onion, chopped
2 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
Fresh parsley for garnish

Make sure to gather all ingredients before you start cooking!

Instructions

Follow these simple steps to prepare your chicken noodle soup.

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the onion, garlic, carrots, and celery, and sauté until the vegetables are tender, about 5 minutes.

Add Broth and Chicken

Stir in the chicken broth and bring to a boil. Then, add the shredded chicken and season with salt and pepper.

Cook the Noodles

Once boiling, add the egg noodles and cook for an additional 10 minutes, or until the noodles are tender.

Serve and Enjoy

Garnish with fresh parsley and serve hot. Enjoy your homemade chicken noodle soup!

Enjoy your delicious chicken noodle soup with your family!

Serving Suggestions

To elevate your dining experience, consider pairing your chicken noodle soup with a warm, crusty bread or a light salad. A sprinkle of freshly grated Parmesan or a squeeze of lemon juice right before serving can also brighten the flavors of the soup. These additions not only enhance the taste but provide a more rounded meal that is sure to satisfy even the pickiest eaters.

For a more substantial meal, you could serve the soup alongside a grilled cheese sandwich or a charcuterie board. These combinations create a comforting, shareable dinner that’s perfect for family gatherings or cozy evenings at home.

Storing and Reheating

After making your chicken noodle soup, ensure proper storage to maintain its freshness. Store any leftovers in an airtight container in the refrigerator for up to three days. If you wish to keep it longer, consider freezing portions in freezer-safe bags or containers, which can last for up to three months. When freezing, it's best to undercook the noodles slightly to avoid mushiness when reheating later.

To reheat, simply warm the soup on the stovetop over medium heat until heated through, stirring occasionally. You may need to add a splash of water or broth to thin it out, as the noodles absorb liquid over time. Alternatively, you can use a microwave, heating in short intervals and stirring in between for even warming.

Making It Whole30 or Keto-Friendly

For those following a Whole30 or keto diet, you can easily modify this chicken noodle soup recipe. Substitute traditional egg noodles with alternatives like zucchini noodles or konjac noodles, which are low in carbs and perfect for maintaining your dietary goals. Additionally, focus on incorporating plenty of non-starchy vegetables such as broccoli or cauliflower to enhance both the flavor and nutrition of your soup while keeping it compliant with your diet.

Another adjustment is to utilize homemade broth that is free from added sugars and preservatives. This allows you to control what goes into your meal fully, ensuring it aligns with your dietary restrictions while still being delicious and comforting.

Questions About Recipes

→ Can I use rotisserie chicken?

Yes, rotisserie chicken is a great shortcut for this recipe!

→ What vegetables can I add?

Feel free to add peas, corn, or green beans for additional flavors.