Cozy Apple Kringle with Vanilla Glaze
Highlighted under: Baking & Desserts
This Cozy Apple Kringle with Vanilla Glaze is a delightful addition to your Thanksgiving dessert table. Flaky pastry envelops tender, spiced apples, while a rich vanilla glaze drizzles over the top, creating a sweet finish that everyone will love. Perfect for sharing with family or savoring with a warm cup of cider, this recipe is sure to become a seasonal favorite.
This Cozy Apple Kringle with Vanilla Glaze is a delightful addition to your Thanksgiving dessert table. Flaky pastry envelops tender, spiced apples, while a rich vanilla glaze drizzles over the top, creating a sweet finish that everyone will love. Perfect for sharing with family or savoring with a warm cup of cider, this recipe is sure to become a seasonal favorite.
A Perfect Choice for Fall Gatherings
As the leaves begin to change color and the air turns crisp, there's nothing quite like the aroma of baked apples and warm spices wafting through your home. This Cozy Apple Kringle encapsulates the essence of fall, making it an ideal dessert for Thanksgiving and other festive occasions. Whether it's for a family gathering or a cozy dinner with friends, this dish will impress your guests and create lasting memories.
The texture of the flaky pastry combined with the tender apple filling creates a comforting contrast that is as delightful to eat as it is to share. Each slice reveals a beautiful design, and the vanilla glaze adds just the right amount of sweetness, ensuring everyone comes back for seconds. It’s not just about taste; it’s about the experience, and this kringle will be the centerpiece of your dessert table.
Customization for Every Taste
One of the best features of this Cozy Apple Kringle is its versatility. While the classic filling of spiced apples is a crowd favorite, feel free to get creative with your ingredients. Consider adding nuts like walnuts or pecans for a satisfying crunch, or even a handful of raisins for an added layer of sweetness. You can also experiment with different spices such as ginger or allspice to give the filling your unique twist.
If you have guests with dietary restrictions, this recipe can be easily adapted. Substitute gluten-free flour for a gluten-free version or try out plant-based butters and non-dairy milk to create a vegan-friendly option. Personalizing your kringle to suit your guest’s tastes ensures everyone can enjoy this delightful treat together.
Serving Suggestions
To enhance your Cozy Apple Kringle experience, consider pairing it with a scoop of vanilla ice cream or fresh whipped cream. The creaminess complements the warm spices beautifully while adding an extra layer of indulgence. For a more festive touch, sprinkle some cinnamon or nutmeg over the top before serving to let that comforting aroma linger in the air.
Serving the kringle with a warm beverage is also a must. A steaming cup of apple cider or a rich spiced chai tea can transform this dessert into a cozy evening experience. This combination not only warms the belly but also warms the heart, making it a perfect addition to any holiday celebration or chilly afternoon treat.
Ingredients
Gather these ingredients to prepare your Cozy Apple Kringle.
For the pastry
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 1 cup unsalted butter, chilled and cubed
- 1/4 cup ice water
For the filling
- 3 cups peeled and chopped apples
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup brown sugar
- 1 tablespoon lemon juice
For the glaze
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Make sure to prep these ingredients before starting the recipe!
Instructions
Follow these steps to make your Cozy Apple Kringle.
Make the pastry
In a large bowl, mix flour, salt, and sugar. Cut in butter until the mixture resembles coarse crumbs. Stir in ice water a tablespoon at a time until the dough comes together.
Prepare the filling
In another bowl, mix apples, cinnamon, nutmeg, brown sugar, and lemon juice. Set aside.
Assemble the kringle
Preheat the oven to 375°F (190°C). Roll out the pastry on a floured surface. Cut into a large triangle. Place apple filling in the center and fold the pastry over, sealing edges. Brush with egg wash.
Bake
Place the kringle on a baking sheet and bake for 30-35 minutes until golden brown. Allow to cool.
Make the glaze
In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over the cooled kringle.
Your Cozy Apple Kringle is ready to be enjoyed!
Tips for Success
For the best results, ensure your butter is thoroughly chilled before incorporating it into the pastry. This step helps achieve that flaky texture we all love. If it starts to soften, pop it back in the fridge for a few minutes. Remember, handling the dough as little as possible keeps it tender and light.
Additionally, when preparing your apple filling, select a mix of apples for a better flavor profile. Use tart varieties like Granny Smith alongside sweeter options like Honeycrisp to create a balanced filling. This combination of flavors will elevate the taste of your kringle and impress your guests.
Storage Tips
If you have leftovers—though we doubt that will happen!—store the kringle wrapped tightly in plastic wrap or aluminum foil at room temperature for up to two days. You can also refrigerate it to extend its freshness, but be sure to let it come to room temperature before serving again for the best texture.
For longer storage, consider freezing the unbaked kringle. Prepare it up until the baking step, then wrap it well and freeze. When you’re ready to enjoy it, simply bake from frozen; you might need to extend the baking time by a few minutes, but it will come out perfectly flaky and delicious.
Celebrating the Season
Incorporating the Cozy Apple Kringle into your holiday traditions can create cherished memories for years to come. Imagine the delightful moments spent in the kitchen, preparing this treat with loved ones, and the joy it brings to the dessert table as everyone gathers to share stories and laughter.
Consider starting a new tradition of hosting an apple-picking adventure followed by baking this kringle together. It's a wonderful way to bond as a family and celebrate the flavors of the season—all while creating a dish that symbolizes love and togetherness.
Questions About Recipes
→ Can I use other fruits for the filling?
Yes! Pears or peaches can be delightful alternatives.
→ How do I store leftovers?
Keep in an airtight container in the fridge for up to 3 days.
Cozy Apple Kringle with Vanilla Glaze
This Cozy Apple Kringle with Vanilla Glaze is a delightful addition to your Thanksgiving dessert table. Flaky pastry envelops tender, spiced apples, while a rich vanilla glaze drizzles over the top, creating a sweet finish that everyone will love. Perfect for sharing with family or savoring with a warm cup of cider, this recipe is sure to become a seasonal favorite.
Created by: Anna Johnson
Recipe Type: Baking & Desserts
Skill Level: Intermediate
Final Quantity: 8 servings
What You'll Need
For the pastry
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 1 cup unsalted butter, chilled and cubed
- 1/4 cup ice water
For the filling
- 3 cups peeled and chopped apples
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup brown sugar
- 1 tablespoon lemon juice
For the glaze
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
How-To Steps
In a large bowl, mix flour, salt, and sugar. Cut in butter until the mixture resembles coarse crumbs. Stir in ice water a tablespoon at a time until the dough comes together. Wrap in plastic and refrigerate for 30 minutes.
In another bowl, mix apples, cinnamon, nutmeg, brown sugar, and lemon juice. Set aside.
Preheat the oven to 375°F (190°C). Roll out the pastry on a floured surface. Cut into a large triangle. Place apple filling in the center and fold the pastry over, sealing edges. Brush with egg wash.
Place the kringle on a baking sheet and bake for 30-35 minutes until golden brown. Allow to cool.
In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over the cooled kringle.
Nutritional Breakdown (Per Serving)
- Total Fat: 15g
- Saturated Fat: 9g
- Cholesterol: 30mg
- Sodium: 120mg
- Total Carbohydrate: 40g
- Dietary Fiber: 2g
- Sugars: 10g
- Protein: 3g